Recent Italian Cooking Questions like - What is Creste di Galli Pasta

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What is Creste di Galli Pasta?

Answers : 1 | In : Italian Cooking  

Creste di Galli Pasta is a kind of Italian pasta which is available in differe...
What Is Pasta Filata?

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Pasta filata means “spun paste,” or drawn-curd cheese. It is called so bec...
What is Pizzelle?

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A pizzelle is a sugar cookie native of Italy. It is made using sugar, flour, b...
Adding hamburger to Pasta e Fagioli ?

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Pasta e fagioli is made with different recipes and ingredients. Pasta e fagio...
What is Rosa Marina Pasta?

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Also known as Rosamarin, rosa marina pasta is a synonym for orzo that is also ...
What is a Pasta Extruder?

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Pasta extruder is a kitchen appliance used for making pasta shapes like wagon ...
What is Ciabatta Bread?

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Ciabatta Bread is Italian bread which is made with wheat flour and yeast. This...
What is Ruote Pasta?

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Ruote pasta is a type of Italian pasta that is appreciated for its unique shap...
What is Fusilli Pasta?

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Fusilli is a long, thick, corkscrew shaped pasta. The word fusilli presumably ...
What is walnut pesto ?

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Pesto is the sauce made mainly with crushed herbs and garlic. Some nuts are al...
What is Cannelloni Pasta?

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Cannelloni Pasta is a type of pasta also known as manicotti. The pasta are in ...
How to use nontraditional pesto ?

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The traditional pesto refers to the pesto made with basil leaves. There are ma...
What Is Tetrazzini?

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Tetrazzini is an Italian pasta dish which consists of a creamy mushroom sauce ...
What Is Orecchiette?

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Orecchiette, meaning little ears, is an Italian pasta that resembles small ear...
What is Salametti?

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Salametti is a traditional Italian sausage recipe that is made by using pork, ...
What is Castellane Pasta?

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Castellane Pasta is an exotic variety of pasta from Italy. The pasta is shaped...
What can be made with couscous ?

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Couscous is a kind of tiny pasta which does not have a taste of its own. It is...
What Is Salami?

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Salami is basically a type of meat products that is dried in air and fermented...
What is Panzarotti?

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Panzarotti is actually pocket of pizza dough folded into a half like half moon...
What are Some Different Ways to Serve Spinach?

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Spinach can be served raw or cooked. Spinach can be cooked by steaming, sautee...
What are Some Cold Soups?

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Cold soups are one of the most commonly used items to beat the heat in hot sum...
What are Portobello Mushrooms?

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Portobello mushrooms are one of the most common types of mushrooms in the whol...
What is a Pasta Machine?

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Pasta machine is a kitchen device used for kneading and shaping the pasta doug...
In Cooking, What is a Cold Water Bath?

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Cold water bath is usually used when a food needs to be cooled immediately aft...
What is Farfalle Pasta?

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Farfalle are a type of pasta. Commonly known as "bow-tie pasta," the name is d...
What is Radichetta?

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Radichette is often called as country lettuce. It is a salad green with long t...
What is Cacciatore?

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Cacciatore means hunter in Italian cuisine. It stands for a meal prepared in "...
What Is Perciatelli?

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Perciatelli is an Italian cuisine is famous for its wide varieties of deliciou...
What is Orzo Pasta?

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Orzo pasta is small rice sized pasta that is generally used in soups. This tin...
What is Fogile d'Oliva Pasta?

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Fogile d'oliva pasta is a colorful Italian pasta that includes extra flavor an...
What is Grissini?

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Grissini are basically a type of bread pieces that is appreciated for being th...
What Is Braciola?

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Braciola is an Italian Dish. It is made from thin slices of beef which is pan-...
What Is Pecorino Cheese?

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All the varieties of Italian cheese made from sheep milk are named as Pecorino...
What is Pancetta?

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Pancetta is a form of an Italian bacon cured with salt, pepper, and other spic...
What is Bruschetta?

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Bruschetta is an appetizing salad from Italy. It dates back to 1400s in Centra...
What is Pastiera?

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Pastiera is a moist round cake made with wheat kernels, candied citron, candie...
What is Fregola Pasta?

Answers : 1 | In : Italian Cooking  

Fregola pasta could be called a close relative to couscous and is quickly beco...
What is Antipasto?

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Antipasto is the singular form of the word antipasti, which means anything lig...
What is Bumbola Pasta?

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Bumbola Pasta refers to a hard and thick pasta meant for holding heavy sauces....
What is Guanciale?

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Guanciale is a very uncommon meat that is introduced to the world by Italian c...
What Is Linguine?

Answers : 2 | In : Italian Cooking  

I found this quote funny because after our lives have beomce so routine someti...
What is Marinara Sauce?

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Marinara sauce is an Italian delicacy, which is primarily made of onions, toma...
What is Croxetti Pasta?

Answers : 1 | In : Italian Cooking  

Croxetti Pasta is a kind of Italian pasta which is prepared in the shape of a ...
What is Panna Cotta?

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Panna Cotta means cooked cream in Italian. They are softly set and creamy Ital...
What does lasagna contain?

Answers : 3 | In : Italian Cooking  

It seems to me this blog is more about trying to eat out less. I was wnoderin...
What Is Elbow Pasta?

Answers : 1 | In : Italian Cooking  

Elbow pasta is a type of pasta is cylindrical and is shaped like a half-moon, ...
What is Focaccia?

Answers : 1 | In : Italian Cooking  

Focaccia is a flat, Italian, oven baked, herb topped bread. Focaccia is quite ...
What Is Fettuccine Alfredo?

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Fettuccine alfredo is a pasta dish made from fettuccine pasta tossed with Parm...
What is Marzipan?

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Marzipan is a confectionery primarily made of almond, egg whites and sugar. Ro...
What Is Gnocchi?

Answers : 1 | In : Italian Cooking  

Gnocchi is a part of fine Italian cuisine which is basically a type of mini du...