Are Brown and White Sugar Interchangeable when Baking?Next >>
Brown sugar makes goods moist compared to the white sugar. If brown sugar is to be used then the proportion of wet and dry items needs to be changed. Besides, this brown sugar gives a caramelized flavor and aroma to the baked goods.
- Can you replace white sugar with brown sugar in a baking recipe ?
- Can brown sugar be a substitute for white sugar while baking ?