Can you tell me some ways to eat thyme...?

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Culinary Expert Culinary Expert

Thyme is a herb with abundance of vitamin C, vitamin A, calcium, magnesium, and iron. You should definitely consider including thyme in your regular food. It is a highly versatile herb that you can incorporate into any dish, such as:

·     Meat, poultry, and seafood dishes

·     Cheese dips

·     Spreads

·     Pasta

·     Soups and stews

You may want to check these thyme health benefits.