Help! Looking for the name of a dish from South Korea ?Next >>
I have a friend who told me of a dish from Seoul Korea, he described it as a sponge cake, like a twinky, and it had boiled egg stuffed inside. If anyone knows of this, would you please give me the name and if you know the recipe that would be great. Thank you!
A special sponge cake known as Korean doughnut holes that is spongy and is stuffed with red beans pasta. You can also swap this with boiled egg to make it ovo-lactovegetarian.It is typically called pul-bbang in South Korea.