How can I make and serve pretzels?

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Culinary Expert Culinary Expert

Pretzel is a good anytime snack, and you can easily make it on your own. The following instructions will give you an idea of how to make it.

·     Make a smooth dough with flour, butter, water, sugar, salt, and yeast.

·     Cover the dough and keep it aside for an hour and let it rise.

·     Once raised, divide the dough into equal sized balls.

·     Roll each ball into a rope and make a U-shape facing you.

·     Pick the two ends and cross them over eachother .

·     Take the ends again and cross from left to right, forming a knot.

·     Lift the ends again and secure it to the top to form the pretzel shape.

·     Place each pretzel in boiling water and remove.

·     Brush it with egg yolk and bake until golden brown.

Here is a whole wheat soft pretzel recipe for you to try.