How do I eat artichoke?

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1 Answers
Culinary Expert Culinary Expert

Artichoke is a thistle variety rich in folate, vitamins, minerals, and protein. Cooking an artichoke itself could seem like a herculean task for a beginner.  However, with practice, you should be able to convert this into a variety of delicious dishes like the following:

·     Stuffed artichoke.

·     Fried artichoke.

·     Boiled or steamed artichoke.

·     Soup.

·     Salad.

·     Marinated artichoke heart.