1 Answers
Turkey can be deep fried in oil in a temperature of 350 degrees. Each pound of Turkey takes about three to five minutes to cook. The internal temperature of the turkey must be 160 degrees F. The turkey must then be allowed to rest before serving. The temperature of the turkey rises even when it is resting.
Our contributors said this page should be displayed for the questions below.
- how many minutes per pound to fry a turkey ?
- how long do you fry a turkey ?
- how long do you deep fry a turkey ?
- how long do i deep fry a turkey ?