Carnations are brightly colored edible flowers that are not only feast to our eyes but also add a healthy taste to our recipes. Here are some easy-to-go ideas that can perk up your mood:-
1) Make tinted ice cubes by freezing carnation petals and coloring the ice cubes with red or blue food colorant.
2) Sprinkle it over pasta salads or spinach salads to add a touch of rainbow color.
3) Decorate your glass of wine with these colorful petals.