How to identify rotten mayonnaise?

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1 Answers
blackcherry Blackcherry

Rotten mayonnaise emit putrid smell as it gets rancid and has harmful bacteri thriving in it. The color changes from dark white to brown or grey. Even after refrigerating it, it can go bad as it is made from raw eggs. Microbes easily find their way into such foods with raw eggs ingredients. Look out for any unusual spores or mold in it.