How to make American pie with guar gum?

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Culinary Expert Culinary Expert

Guar gum is made from guar seeds and has been the preferred cooking gum when it comes to gluten-free cooking. In the absence of gluten, a binding agent is essential to make a pliable dough. Guar gum performs this job beautifully. You can use this to make an American pie as follows:

·     Take a combination of gluten-free flour.

·     Add 1/4 teaspoon of guar gum and mix it thoroughly.

·     Next, add the remaining ingredients such as sugar, salt, and butter.

·     Follow the steps in this pie crust recipe to finish the process.

You can get more information about guar gum here.