How to make rhubarb and custard Swiss roll this New Year?

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Gourmet Expert Gourmet Expert

 

To make delicious Swiss roll recipe with rhubarb and custard apple, you will need lemon cream, icing sugar, rhubarb chunks, strawberry jam, custard apple puree, vanilla essence, eggs and ready made custard. 

Mix all the ingredients and bake at 450 F for 30 minutes to get the fluffy and perfect Swiss rolls. For reference, here is the Swiss roll recipe for you.