What are the uses of Chinese Brown Sauce?

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pallavi_raj Pallavi_raj

Chinese brown sauce is primarily made up of minced garlic, soy sauce, mirin, sesame oil and cornstarch. It is used to add flavor in many Chinese dishes and is one of the favorite American sauces. It is mostly used on broccoli and beef ingrained dishes. People also use it as one of the major ingredient in herbal infusion oil preparations at home.