What vegetables pickle the best ?

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The best suited vegetables for pickling are cucumbers, beets, cabbage, artichokes, asparagus and peppers. Although there are a vast variety of vegetables that can be pickled, the best vegetables to be pickled actually depend on individual taste and preferences. Below is a link to help you with various types of pickled vegetables:
http://www.ifood.tv/network/pickled_vegetables/recipes

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